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Features innovative patented technology
Infra?Red technology produces a super?efficient, high?intensity heat output
Less gas can be used, without compromising your barbecues cooking performance
Gas flames are emitted upwards from thousands of tiny pores on the top surface of the burner, concentrating more
heat directly towards the cooking area
Combined with the additional infra?red radiant energy produced from the burners ceramic top, a wider and more
even distribution of heat is achieved in comparison to standard cast iron or steel burners
A removable, triangular stainless steel protective mesh cover reduces food and grease spills from contacting the
burners surface, eliminating the need for separate vaporizers
Food fats are vaporized or burnt?off on contact with the mesh, reducing flame flare?ups ? whilst still allowing the
delicious smoky grease burn?off that enhances flavour
An innovative ignition apparatus allows automatic and trouble free ignition utilizing the barbecues existing built?in
ignition system
Each burner features a high quality stainless steel body with ceramic top
Easily replaces the existing burner on BeefEater barbecues (burner must have independent Quartz Start ignition)
Works with either an LP or Natural Gas supply
12mj / 11,374 BTU (LPG) and 11mj / 10,426 BTU (NG) per?hour input