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Seafood

Prawns Chermoula

Prawns Chermoula

A great prawn recipe

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Malaysian curry prawns

Malaysian curry prawns

Fantastic Malaysian curry

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Beef

Beef satay kebabs

great

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Beef and Bok choy, stir fry

Beef and Bok choy, stir fry

Use your side burner for this.

This stir-fry is a snap for hurried weekday dinners and makes the most of cuts of beef such as tip or flank steak.

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Lamb

Roast Leg of Lamb

Roast Leg of Lamb

Use with Weber kettle

Normal fire, indirect cooking, 75-90 minutes, with lid on.

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Lamb Chops

Lamb Chops

Use with Weber kettle

Normal fire, indirect cooking, 20-30 minutes, with lid on. Serves 4

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Pork

Loin Pork Roast with Prunes and Macadamia Nuts

Loin Pork Roast with Prunes and Macadamia Nuts

Use with Weber kettle

Hot fire (use a little extra fuel), indirect cooking, 75-105 minutes, lid on. Serves 6-8

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Sesame pork cutlets

Easy one

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Poultry

Balsamic chicken fillets

Try this one, a wonderful sweet and sour taste.

Balsamic marinade gives the chicken a blackened appearance.

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Old McGregor's Smoked Lemon Chicken

Old McGregor's Smoked Lemon Chicken

Use with Weber kettle

Normal fire, indirect cooking, 60-75 minutes, with lid on. Serves 4

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Apertisers

Bananas in Bacon

Bananas in Bacon

Normal fire, indirect cooking, 8-10 minutes, with lid on. Serves 6-8.

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Devils on Horseback

Devils on Horseback

Normal fire, indirect cooking, 8-10 minutes, with lid on. Serves 6-8.

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Deserts

Upside-Down Cake

Upside-Down Cake

Low fire (after a main course has been cooked), indirect cooking, 25-30 minutes, with lid on

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Bread and Butter Pudding

Bread and Butter Pudding

Low fire (after a main course has been cooked), indirect cooking, 30-40 minutes, with lid on. Serves 6

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