Beef Balls in Barbecue Sauce
Preparation & Cooking Time: Prep 15 and cook 6
Serves: 6
Ingredients
Method
Steps:
Place mince, egg, onion, garlic, ginger, salt and pepper in a bowl. Combine thoroughly by hand. Take level tablespoon of mince mixture and roll into balls
Place on well oiled, hot BBQ plate (griddle) and cook 5-6 minutes, moving them around occasionally. If prefered, place 2 or 3 balls onto short bamboo skewers
Brush meatballs liberally with barbecue sauce 1 minute before the end of cooking. Serve immediately with remaining barbecue sauce.
Notes
Thanks to Beefeater bbq's